A Different Kind of Founder
Doc Hassell, Colonial Williamsburg's master brass founder, discusses the work of a founder during the colonial era.
Doc Hassell, Colonial Williamsburg's master brass founder, discusses the work of a founder during the colonial era.
Kelly McEvoy, Colonial Williamsburg peer teacher in the volunteer dance department, describes the social importance of dancing in colonial society, and the education of children in dance.
Robert Brantley, who is a journeyman in the historic foodways department at Colonial Williamsburg, discusses the celebration of holidays in colonial North America, including the preparation of food for these holidays.
Martha Katz-Hyman discusses the arrival of Jews in early colonial America, their reception in the colonies, and the ways in which they observed their religion and its celebrations.
Medical historian Susan Pryor describes the role of the apothecary in the colonial society, and looks at colonial understanding of disease and treatment.
Historian Cathy Hellier explains the differences between modern American English and the English of the colonists during the 1700s; she looks also at new ideas on the dialect of African Americans in the Williamsburg area at the time. Click here to learn more about 18th century speech.
Britain's tax on paper goods was unremarkable in itself, but the colonies' furious response surprised two continents. Historian Linda Rowe talks about the Stamp Act.
Architectural historian Ed Chappell explains the reconstruction of the Charlton Coffeehouse in Colonial Williamsburg and the function of the coffeehouse when it stood.
Modern-day curators focus on reversible restoration techniques. Conservator Shelley Svoboda describes the renewal of the Carolina Room.