The Museum of the Mountain Man presents the early 1800s history of the fur trade and of "mountain men." The museum is located near the historic hub of the Rocky Mountain rendezvous system. These rendezvous were commercial and social gatherings where fur traders could equip themselves and catch up on the latest news. Collection highlight include a circa 1876-style furnished tipi, Jim Bridger's rifle, a 17th- or 18th-century Shoshone bow, other Native American artifacts, and a mountain man camp diorama.

The museum offers exhibits. Tours and groups require reservations, and appointments are necessary for winter visits.

Old Sturbridge Village, which depicts New England life between 1790 and 1840, is one of the largest living history museums within the United States. Covering 200 acres, the site includes 59 historic buildings and three water-powered mills. Buildings range from residences and trade shops to a local law office. Animals on site include sheep, pigs, and heritage-breed turkeys. The museum collections include more than 60,000 artifacts.

The village offers orientation tours, period rooms, exhibits, costumed interpreters, demonstrations, hands-on history activities, educational programs, outreach programs, a children's summer camp, Scout programs, custom teacher workshops, picnic sites, food for purchase, and boxed lunches by advance order. Wheelchairs are available upon request, and a sign language interpreter can be present given at least two weeks advance notice. More than half of the structures allow for wheelchair entry. A guide listing accessible and partially accessible sites is available on the website. Reservations for teacher workshops must be made at least four weeks in advance. The website also offers a virtual tour; an extensive database of research, historic documents, and historic images; historic recipes; pre- and post-visit activity suggestions; curriculum plans; and children's activities.

The 100-acre Quiet Valley Living Historical Farm presents the daily life of the Pennsylvania German family who lived on the farm between the 1760s and 1913. A farmhouse, originally erected in the 1760s; spring house; cabin; replica circa 1893 schoolhouse; a circa 1850 barn; and nine other structures complete the site's outfit of buildings. Creatures and crops located on site include rabbits, horses, chickens, goats, mules, cows, sheep, pigs, turkeys, flax, wheat, corn, rye, and potatoes.

The farm offers guided tours, hands-on period skill learning, educational programs, home school programs, costumed living history interpreters, children's summer programs, workshops on historical crafts and skills, outreach programs, and a picnic pavilion. Outreach program options include a visit from one of the farm's sheep or chickens. The website offers pre-visit information for teachers, post-visit activities, a farm animal sponsorship program, and a virtual tour.

One of the upper South's largest antebellum plantations, Somerset Place was home from 1785–1865 to 850 enslaved people, three generations of owners, and around 50 white and two black employees. It once included more than 100,000 wooded, swampy acres bordering Lake Phelps, where such crops as rice were cultivated. Today, the 31-acre site offers a realistic view of 19th-century life on a large North Carolina plantation through seven original buildings and meshes the lifestyles of all of the plantation's residents in one concise chronological social history.

The site offers exhibits, tours, educational programs, and occasional recreational and educational events.

Built in 1750, the Bidwell House served as a parsonage for the town's first minister, Reverend Adonijah Bidwell. The Museum contains artifacts from the daily life of its 18th and 19th century inhabitants.

The Museum offers educational programs for school groups of all ages.

The Van Wickle House was built in 1722 by the son of a wealthy Dutch carpenter. The home is a fabulous example of the Dutch architecture common to the New Jersey and New York area. Today, the home stands as a historic house museum, and is also frequently rented for community activities.

The home offers guided tours. The website offers a history of the home and visitor information.

One of the largest battles of the American Revolution took place in the fields and forests that now make up Monmouth Battlefield State Park. The park preserves a splendid rural 18th-century landscape of hilly farmland and hedgerows that encompasses miles of hiking and horseback riding trails, picnic areas, a restored Revolutionary War farmhouse (the Craig House), and a visitors center. During the Battle of Monmouth, the Craig House was the home of John and Ann Craig and their three children and was used as a hospital by the British forces in June of 1778.

A second website for the park can be found here.

The site offers exhibits, tours, and occasional recreational and educational events (including living history events).

The Thomas Jefferson Foundation is dedicated to the preservation of Thomas Jefferson's home, Monticello. The foundation puts on a variety of events in the mansion, and also holds an extensive collection of materials available for researchers.

The home offers guided tours, field trip plans, traveling exhibits, summer camps, and resource packets for teachers. The website offers a brief history of the home, visitor information, and a calendar of events. In order to contact the website via email, use the "contact us" link located at the top of the webpage.

Coggeshall Farm is a 48-acre living history farm museum. The grounds include a circa 1790 farmhouse, a spring house, animal barns, fields, and herb gardens. The farm's animals include sheep, chickens, cats, a horse, donkeys, and goats. The museum primarily depicts late 18th-century life. The museum grounds have been worked by Europeans since the late 17th-century, and may very well have also been farmed by the Pokanoket.

The farm offers school tours, workshops, demonstrations,

The Franklin Inn is located in Somerset, New Jersey. The inn had its inauspicious beginnings as a small dutch home, but was converted to an inn in the 1920s, when owner John Wycoff anticipated a business opportunity with the impending completion of the Delaware & Raritan Canal. The inn was closed in 1916 due to prohibition.

The inn offers a used bookstore, special events including presentations and workshops, and guided tours. The website offers visitor information and a detailed history of the building.