Innovative Alliances in the Retail Grocery Trade

Description

According to the Library of Congress Webcasts site:

"Beginning in the 1890s through the 1930s, independent grocers (white and black) formed a variety of innovative alliances—cartels, buying syndicates, and cooperatives—to navigate major changes within the trade. Through organizations like the Boston Wholesale Grocers' Association, Independent Grocers' Alliance, Red & White Stores, and Colored Merchants' Association, small businessmen formulated alternative ways of dealing and distributing goods, challenged chain stores, and created new entrepreneurial opportunities for black proprietors. Cooperative enterprise had limitations, however; while some groups advanced, others struggled to maintain a united front. This talk explores both successes and failures while questioning the role of collaboration in small business."

African American Slave Trade in New England

Description

Three scholars present papers on the history of slavery and the African slave trade in New England. The papers are "The Removal of 'Cannibal Negroes' from New England to Providence Island," "A Colonial Tale of Slavery, Freedom, Contract, and Harvest," and "Unruly Slaves, Uneasy Masters, and Unmerited Favor: Wielding Discipline, Wrestling with Conscience, and the Construction of Race in Puritan New England."

Video and audio options are available.

Native American Slave Trade in New England

Description

Three scholars present papers on the history of Native American and African slavery and the slave trade in New England. The papers are "Another Face of Slavery: Indentured Servitude of Native Americans in Southern New England," "Freedom and Conflicts over Class, Gender, and Identity: The Evolving Relationship between Indians and Blacks in Southern New England, 1750–1870," and "Enslavement and Indians in Southern New England: Unraveling a Hidden History."